We paired this cookie with our Mango Peach Oolong Granita. Light, tasty and fresh!
- 2 sticks butter
- 1/2 cup sugar
- 1 teaspoon orange flavoring
- 2 teaspoons matcha
- 2 cups flour
- 1/2 teaspoon allspice
Cream butter and sugar till smooth. Add remaining ingredients and blend until mixed.
Place dough between two pieces of waxed paper and roll to 1/8" thick. Chill a few minutes. Cut into desired shape and bake at 300° for about 15 minutes.